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향어(Cyprinus carpio)를 활용한 반건제품의 제조 및 관능 특성

이창영; 박시형; 박예은; 최유리; 이석민; 오선화; 김진수

ArticleIssue Date2022Citation한국수산과학회지, v.55, no.2, pp 121 - 128Publisher한국수산과학회

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