ScholarWorks@Gyeongsang National University: Cho, Young Son

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Cho, Young Son (조영손)

농업생명과학대학 (스마트농산업학과)

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Tel 0557723221
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Platycodon grandiflorum:12||yield:6||Saponin:6||proso millet:5||saponin:5||foxtail millet:4||Soybean:4||lodging:3||sorghum:3||Balloon flower:3||platycodon grandiflorum:3||excess water:3||RAPD:3||planting density:3||Germination:2||soybean:2||MDF:2||antioxidant:2||antioxidant activity:2||Pretreatment:2||mulching:2||QTLs:2||organic fertilizer:2||fatty acid:2||Free sugar:2||Bioethanol:2||Fresh waxy corn:2||Irrigation:2||weed:2||Cultivation:2||genetic relationship:2||관비:2||polymorphism:2||Fertigation:2||생육특성:2||수량:2||식량작물:2||식이유황:2||Subsurface:2||지중점적:2||Perilla frutescens:2||growth characteristics:2||100 seeds weight:2||DNA marker:2||rice:2||Triticale:2||Mulching:2||high ridge:2||Water management:2||Platycodon grandiflorus:2||corn hybrid:2||SSR marker:2||Yield:2||Saccharification:2||liquid pig manure:2||Food crop:2||Lancemaside:1||Light penetration:1||Liquid Pig Manure:1||Mass propagation:1||Medicinal herbs remnant:1||Medium Density Fiberboard (MDF):1||Methane Flux:1||Methyl Sulfonyl Methane (MSM):1||Methyl sulfonyl methane (MSM):1||Microbial community:1||Mortality:1||Nitrate nitrogen:1||Nitrite scavenging ability:1||Nitrogen fertilizer management:1||Notill cultivation:1||Notillage:1||NonWoven Fabric:1||Nonbranching type:1||Organic carbon:1||Organic fertilizer:1||Paddy field:1||Planting density:1||Platycodon Radix:1||Platycoside:1||Plow:1||Polyphenol:1||Protaetia brevitarsis:1||Red rice (Oryza sative L.):1||Regeneration:1||Rhizome Rot Incidence:1||Rice:1||Rice Bran:1||Rice Straw:1||Ridge Width:1||Ridge wide:1||Ridge width:1||Root Yield:1||Rye:1||Saponins:1||Seed yield:1||Seeding time:1||Seedling Establishment:1||Seedlings:1||Sodium chlorite:1||Soil Hardness:1||Soil PhysioChemical:1||Soil datasets:1||Soil in the Gyeongnam:1||Soil moisture:1||Sorghum:1||Soybean (glycine max L.):1||Temperature:1||Tillage:1||Water Management:1||Weeds:1||Whitespoted flower chafers:1||Whitespotted flower chafers:1||ageing test:1||allergic response:1||amino acid:1||antagonistic bacteria:1||antioxidant:1||antioxidation:1||antioxident activity:1||artificial intelligence (AI):1||barley:1||bioenergy:1||bioactive substance:1||biodegradable film:1||body weight:1||breaking resistance:1||broadcast sowing:1||carbon dioxide:1||cereal and legume pests:1||chilling injury:1||climate change:1||cold germination:1||color lights:1||compound 48/80:1||conservation tillage:1||corn:1||correlation coefficient:1||cotyledon:1||cover crop:1||crops:1||crude saponin:1||cultivation:1||cultivation method:1||deep learning:1||dry matter:1||electric conductivity:1||emergence:1||excess moisture injury:1||export:1||fermentation:1||film:1||fluorescence:1||foxtail Millet:1||fungicide:1||green house:1||green manure:1||green manure crop:1||greenhouse gas:1||growth parameter:1||hairy vetch:1||hardness:1||hybrid:1||immunobloting:1||import:1||inhibition ratio:1||irrigated water:1||lancemaside:1||larva:1||light treatment:1||machine learning:1||methane:1||methyl sulfonyl methane (MSM):1||microorganisms:1||micropropagation:1||minor cereal:1||mortality:1||mulching material:1||nitrogen uptake:1||okra sprouts:1||organic products:1||organic products sorghum sprouts:1||paddy field with upland condition:1||paddy soil:1||paddyupland rotation:1||photosystem:1||plant number per hill:1||plants number per hill:1||polyphenol:1||production:1||protein content:1||quality:1||redrice:1||retention of excess water:1||rye:1||salt accumulation:1||sandy loam soil:1||sawdust:1||secondary feed:1||seed germination:1||seed morphology:1||seed vigor:1||seeding depth:1||seedling growth:1||seedling stage:1||silage corn:1||soil chemical characteristics:1||soil microorganisms:1||sowing time:1||starch:1||stem rot diseases:1||stomatal density:1||store methods:1||substitute tea:1||supplementary feed:1||sweet potato:1||tillage:1||transplanting culture:1||traps:1||triticale:1||visual cues:1||vitamin C:1||water stress:1||wavelengths:1||waxy corn:1||weed occurrence:1||yield components:1||감자:1||경남지역 토양:1||관수:1||대용차:1||물관리:1||보리:1||중금속이온:1||친환경농산물:1||콩:1||ABTS Radical:1||ABTSradical:1||Ammonium nitrogen:1||Antioxidant:1||Antioxidant Activity:1||Antioxidant enzymes:1||Bed soils:1||Biodegradable Film:1||Biological effect:1||Body weight:1||CTec2:1||Carbon:1||Climate change:1||Codonopsis lanceolata:1||Cooling treatment:1||Crop establishment:1||Cropping Period:1||Crops:1||DPPH Radical:1||DPPH radical:1||Development:1||Directseeded rice:1||Diurnal Change:1||Double cropping:1||Drying methods:1||Drying temperature:1||Early seeding:1||Electron donating ability:1||Environmentallyfriendly agricultural products:1||Enzyme saccharification:1||Excessive moisture:1||Feeds:1||Fermentation:1||Fewbranching type:1||Forest soil:1||Fresh Weight:1||Fungi:1||Furrow Depth:1||GABA:1||Genotypes:1||Germination temperature:1||Grain yield:1||Green House Gas:1||Green manure:1||Growth:1||Growth characteristics:1||Growth regulators:1||HTe2:1||Hairy vetch:1||Heavy metal ion:1||Heavy metals:1||High seeding density:1||Indigenous germ lines:1||Keywords : growth:1||Korea and Southeast Asia:1||

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