Journal of Food Processing and Preservation

ISSN
P 0145-8892 E 1745-4549
출판사
Food and Nutrition Press, Inc.
국가
USA
발행 상태
활성

데이터베이스 수록 정보

JCR 1997-2019 (23년)
SCIE 2010-2021 (12년)
Scopus 2017-2020 (4년)
SJR 1999-2019 (21년)

전체 3건 중 1번부터 3번까지의 결과를 표시합니다.

2021
Article

Comment on "Associations Between Tea and Cancer Risk in Two Umbrella Reviews" Reply

  • Jeong, Gwang Hun
  • Grosso, Giuseppe
  • Aune, Dagfinn
  • Stubbs, Brendon
  • Koyanagi, Ai
  • 외 3명
  • 2021-07
  • Advances in nutrition (Bethesda, Md.)
  • OXFORD UNIV PRESS
2020
Article

Tea Consumption and Risk of Cancer: An Umbrella Review and Meta-Analysis of Observational Studies

  • Kim, Tai Lim
  • Jeong, Gwang Hun
  • Yang, Jae Won
  • Lee, Keum Hwa
  • Kronbichler, Andreas
  • 외 16명
  • 2020-11
  • Advances in nutrition (Bethesda, Md.)
  • American Society for Nutrition
Article

Consumption of Fish and ω-3 Fatty Acids and Cancer Risk: An Umbrella Review of Meta-Analyses of Observational Studies

  • Lee, Keum Hwa
  • Seong, Hyo Jin
  • Kim, Gaeun
  • Jeong, Gwang Hun
  • Kim, Jong Yeob
  • 외 29명
  • 2020-09
  • Advances in nutrition (Bethesda, Md.)
  • American Society for Nutrition