Journal of Food Process Engineering

ISSN
P 0145-8876 E 1745-4530
출판사
Food and Nutrition Press, Inc.
국가
USA
발행 상태
활성

데이터베이스 수록 정보

JCR 1997-2019 (23년)
SCIE 2010-2021 (12년)
Scopus 2017-2020 (4년)
SJR 1999-2019 (21년)

전체 6건 중 1번부터 6번까지의 결과를 표시합니다.

2020
Article

Usefulness of computed tomography in predicting ethmoidal arterial bleeding in refractory epistaxis

  • Jeon, Yung Jin
  • Kim, Dae Hwan
  • Kim, Young Chul
  • Lee, Byeong Min
  • Joo, Yeon-Hee
  • 외 2명
  • 2020-07
  • European Archives of Oto-Rhino-Laryngology
  • Springer Verlag
2019
Article

Clinical significance of IgG4 in sinonasal and skull base inflammatory pseudotumor

  • Ryu, Gwanghui
  • Cho, Hyun-Jin
  • Lee, Kyung Eun
  • Lee, Jung Joo
  • Hong, Sang Duk
  • 외 3명
  • 2019-09
  • European Archives of Oto-Rhino-Laryngology
  • SPRINGER
2015
Article

The prognostic value of immunohistochemical markers for oral tongue squamous cell carcinoma

  • 2015-10
  • European Archives of Oto-Rhino-Laryngology
  • SPRINGER
2013
Article

Vocal cord paralysis caused by stingray

  • 2013-11
  • European Archives of Oto-Rhino-Laryngology
  • SPRINGER
Article

Effect of high dose intravenous vitamin C on idiopathic sudden sensorineural hearing loss: a prospective single-blind randomized controlled trial

  • 2013-09
  • European Archives of Oto-Rhino-Laryngology
  • SPRINGER
2012
Article

Sensation recovery of auricle following chronic ear surgery by retroauricular incision

  • 2012-01
  • European Archives of Oto-Rhino-Laryngology
  • SPRINGER