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Computers in Industry
ISSN
P 0166-3615 E 1872-6194
출판사
Elsevier BV Elsevier
국가
NETHERLANDS
발행 상태
활성
데이터베이스 수록 정보
JCR 1997-2019 (23년)
SCIE 2010-2021 (12년)
Scopus 2017-2020 (4년)
SJR 1999-2019 (21년)
전체 6건 중 1번부터 6번까지의 결과를 표시합니다.
2022
Article
Effects of sodium hypochlorite on the potential infectivity of human norovirus GII.4 using propidium monoazide with RT-qPCR and quality assessments in Manila clams (Ruditapes philippinarum)
- Song, Min Gyu ;
- Jeon, Eun Bi ;
- Kim, Ji Yoon ;
- Park, Shin Young
- 2022-07
- Journal of Food Processing and Preservation
- Food and Nutrition Press, Inc.
Article
A comprehensive study for taste and odor characteristics using electronic sensors in broccoli floret with different methods of thermal processing
- Hong, Seong Jun ;
- Yoon, Sojeong ;
- Lee, Jookyeong ;
- Jo, Seong Min ;
- Jeong, Hyangyeon ;
- ... Shin, Eui-Cheol ;
- 외 2명
- 2022-04
- Journal of Food Processing and Preservation
- Food and Nutrition Press, Inc.
2020
Article
Effect of steaming and hot smoking treatment combination on the quality characteristics of hagfish (Myxine glutinosa)
- Tirtawijaya, Gabriel ;
- Park, Yeseul ;
- Won, Na Eun ;
- Kim, Hari ;
- An, Jeong Hyeon ;
- 외 6명
- 2020-09
- Journal of Food Processing and Preservation
- Food and Nutrition Press, Inc.
Article
Supercritical fluid tomato extract for stabilization of perilla oil subjected to thermal treatment
- Lee, Kyo-Yeon ;
- Rahman, M. Shafiur ;
- Kim, Ah-Na ;
- Gul, Khalid ;
- Lee, Myoung-Hee ;
- ... Shin, Eui-Cheol ;
- ... Kim, Hyun-Jin ;
- ... Choi, Sung-Gil ;
- 외 4명
- 2020-03
- Journal of Food Processing and Preservation
- Food and Nutrition Press, Inc.
2014
Article
EFFECT OF MEDICINAL PLANT EXTRACTS ON THE PHYSICOCHEMICAL PROPERTIES AND SENSORY CHARACTERISTICS OF GELATIN JELLY
- Kim, Il-Suk ;
- Yang, Mira ;
- Cho, Kwang-Keun ;
- Goo, Young-Min ;
- Kim, Tae-Won ;
- ... Cho, Jae-Hyeon ;
- 외 5명
- 2014-08
- Journal of Food Processing and Preservation
- WILEY
2013
Article
EFFECT OF PACKAGING METHODS ON QUALITY CHARACTERISTICS OF LOW-GRADE BEEF DURING AGING AT 16C
- Jin, Sang-Keun ;
- Kim, Il-Suk ;
- Song, Young-Min ;
- Kim, Doo-Hwan ;
- Lee, Chul-Young ;
- 외 4명
- 2013-12
- Journal of Food Processing and Preservation
- WILEY-BLACKWELL