상세 보기
Coronary Artery Disease
ISSN
P 0954-6928 E 1473-5830
출판사
Lippincott Williams & Wilkins Ltd. Wolters Kluwer Health
국가
USA
발행 상태
활성
데이터베이스 수록 정보
EMBASE 2016-2020 (5년)
JCR 1997-2019 (23년)
MEDLINE 2016-2021 (6년)
SCI 2010-2019 (10년)
SCIE 2010-2021 (12년)
Scopus 2017-2020 (4년)
SJR 1999-2019 (21년)
전체 7건 중 1번부터 7번까지의 결과를 표시합니다.
2021
Article
Evaluation of the Effect of Inhibiting Lipid Oxidation of Natural Plant Sources in a Meat Model System
- Jin, Sang-Keun ;
- Kim, Gap-Don ;
- Jeong, Jin-Yeon
- 2021-06-04
- Journal of Food Quality
- Blackwell Publishing Inc.
Article
Quality Characteristics of Wheat Malts with Different Country of Origin and Their Effect on Beer Brewing
- Byeon, Yang Soo ;
- Lim, Seung-Taik ;
- Kim, Hyun-Jin ;
- Kwak, Han Sub ;
- Kim, Sang Sook
- 2021-05-27
- Journal of Food Quality
- Blackwell Publishing Inc.
2019
Article
Improvement in Physicochemical, Microbial, and Sensory Properties of Common Squid (Todarodes pacificus Steenstrup) by Superheated Steam Roasting in Combination with Smoking Treatment
- Sutikno, Lisa Andriani ;
- Bashir, Khawaja Muhammad Imran ;
- Kim, Hari ;
- Park, Yeseul ;
- Won, Na Eun ;
- 외 7명
- 2019
- Journal of Food Quality
- Blackwell Publishing Inc.
2017
Article
Natural Food Additives and Preservatives for Fish-Paste Products: A Review of the Past, Present, and Future States of Research
- Bashir, Khawaja Muhammad Imran ;
- Kim, Jin-Soo ;
- An, Jeong Hyeon ;
- Sohn, Jae Hak ;
- Choi, Jae-Suk
- 2017
- Journal of Food Quality
- WILEY-HINDAWI
2010
Article
THE EFFECT OF GARLIC OR ONION MARINADE ON THE LIPID OXIDATION AND MEAT QUALITY OF PORK DURING COLD STORAGE
- Kim, Y. J. ;
- Jin, S. K. ;
- Park, W. Y. ;
- Kim, B. W. ;
- Joo, S. T. ;
- ... Yang, H. S.
- 2010-09
- Journal of Food Quality
- WILEY-HINDAWI
2009
Article
CHEMICAL AND FUNCTIONAL PROPERTIES OF VARIOUS BLENDS OF PHOSPHATES
- Kim, Jin-Soo ;
- Schnee, Rainer ;
- Park, Jae W.
- 2009-08
- Journal of Food Quality
- WILEY-HINDAWI
Article
EFFECT OF STORAGE TEMPERATURE ON MEAT QUALITY OF MUSCLE WITH DIFFERENT FIBER TYPE COMPOSITION FROM KOREAN NATIVE CATTLE (HANWOO)
- Hur, S. J. ;
- Park, G. B. ;
- Joo, S. T.
- 2009-06
- Journal of Food Quality
- WILEY-HINDAWI