Chicken Embryo Fibroblast Viability and Trans-Differentiation Potential for Cultured Meat Production Across Passages
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초록

This study was conducted to analyze the viability of primary chicken embryo fibroblasts and the efficiency of adipogenic trans-differentiation for cultured meat production. In isolating chicken embryo fibroblasts (CEFs) from a heterogeneous cell pool containing chicken satellite cells (CSCs), over 90% of CEFs expressed CD29 and vimentin. The analysis of the proliferative capabilities of CEFs revealed no significant differences in EdU-positive cells (%), cumulative cell number, doubling time, and growth rate from passage 1 to passage 9 (p > 0.05). This indicates that CEFs can be isolated by 2 h of pre-plating and survive stably up to passage 9, and that primary fibroblasts can serve as a valuable cell source for the cultured meat industry. Adipogenic trans-differentiation was induced up to passage 9 of CEFs. As passages increased, lipid accumulation and adipocyte size significantly decreased (p < 0.05). The reduced differentiation rate of primary CEFs with increasing passages poses a major challenge to the cost and efficiency of cultured meat production. Thus, effective cell management and the maintenance of cellular characteristics for a long time are crucial for ensuring stable and efficient cultured fat production in the cultured meat industry.

키워드

chicken embryo fibroblastcultured fatcultured meatadipogenic trans-differentiationadipocyteprimary fibroblastpassagePROLIFERATOR-ACTIVATED RECEPTORSATELLITE CELLSADIPOCYTE DIFFERENTIATIONTRANSDIFFERENTIATIONEXPRESSIONGAMMAPAX7
제목
Chicken Embryo Fibroblast Viability and Trans-Differentiation Potential for Cultured Meat Production Across Passages
저자
Kim, So-HeeKim, Chan-JinLee, Eun-YeongHwang, Young-HwaJoo, Seon-Tea
DOI
10.3390/cells13201734
발행일
2024-10
유형
Article
저널명
Cells
13
20