지리적표시제의 실효성 제고를 위한 생산자 중심의 거버넌스 구축 방안

Strategies for Building Producer-Centered Governance to Enhance the Effectiveness of Geographical Indication Systems

초록

This paper begins from the premise that strengthening the policy effectiveness of the geographical indication (GI) system hinges on establishing producer-organization–centered, privately led governance. Based on a full survey of governance conditions for 17 GI items in Gyeongsangnam-do, we conducted an in-depth comparative analysis of two contrasting groups: Hadong green tea and Sancheong dried persimmon, which have high geographical uniqueness but weak governance; and Changnyeong garlic and Namhae Changseon bracken, which have relatively low geographical uniqueness but have built effective, producer-driven governance. The analysis shows that the success or failure of the GI system is determined more by governance capacity than by geographical factors themselves. Accordingly, we propose policy improvements to shift future GI operations away from administrative leadership toward a system centered on the autonomy and cooperative structures of producer organizations.

키워드

geographical indication (GI) system; geographical uniqueness; governance; Agricultural and Fishery Products Quality Control Act; producer organization; 지리적표시제; 거버넌스; 지리적 고유성; 농수산물품질관리법; 생산자 조직
제목
지리적표시제의 실효성 제고를 위한 생산자 중심의 거버넌스 구축 방안
제목 (타언어)
Strategies for Building Producer-Centered Governance to Enhance the Effectiveness of Geographical Indication Systems
저자
변서영; 이종호
DOI
10.26863/JKARG.2026.2.32.1.1
발행일
2026-02
유형
Y
저널명
한국지역지리학회지
권
32
호
1
페이지
1 ~ 19