Potential Antioxidant and Anti-Inflammatory Function of Gynura procumbens Polyphenols Ligand
  • Kim, Hun Hwan
  • Ha, Sang Eun
  • Vetrivel, Preethi
  • Bhosale, Pritam Bhagwan
  • Kim, Seong Min
  • ... Kim, Gon Sup
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초록

The antioxidant and anti-inflammatory potentials of polyphenols contained in Gynura procumbens (GP) extract were systematically analyzed. Polyphenols in GP were analyzed for nine peaks using high-performance liquid chromatography (HPLC) combined with mass spectrometry (MS), and quantitatively determined through each standard. A total of nine polyphenolic compounds were identified in the samples and their MS data were tabulated. To determine the potential of bioactive ingredients targeting DPPH and COX-2, we analyzed them by ultrafiltration combined with LC. The results identified the major compounds exhibiting binding affinity for DPPH and COX-2. Caffeic acid, kynurenic acid, and chlorogenic acid showed excellent binding affinity to DPPH and COX-2, suggesting that they can be considered as major active compounds. Additionally, the anti-inflammatory effect of GP was confirmed in vitro. This study will not only be used to provide basic data for the application of GP to the food and pharmaceutical industries, but will also provide information on effective screening methods for other medicinal plants.

키워드

UF-LCMSGynura procumbenspolyphenolsphytochemicalsantioxidantanti-inflammatoryMASS-SPECTROMETRYLIQUID-CHROMATOGRAPHYALPINIA-ZERUMBETKYNURENIC ACIDHPLC-DADULTRAFILTRATIONIDENTIFICATIONEXTRACTSCOX-2
제목
Potential Antioxidant and Anti-Inflammatory Function of Gynura procumbens Polyphenols Ligand
저자
Kim, Hun HwanHa, Sang EunVetrivel, PreethiBhosale, Pritam BhagwanKim, Seong MinKim, Gon Sup
DOI
10.3390/ijms22168716
발행일
2021-08
유형
Article
저널명
International Journal of Molecular Sciences
22
16