Antibacterial effects of Mume Fructus Water Extract against Salmonella typhimurium in Murine Salmonellosis

Antibacterial effects of Mume Fructus Water Extract against Salmonella typhimurium in Murine Salmonellosis

초록

The present study was undertaken to estimate the antibacterial effect of Mume Fructus water extract (MFWE) against murine salmonellosis. At MFWE concentrations ranging from 25 to 100 ㎍/㎖, the antibacterial effect was not showed on Salmonella typhimurium (S. typhimurium). On the other hand, bacteria without MFWE had a tendency to proliferate up to 8 h after incubation. Oral administration of MFWE at the dose of 40 ㎎/㎖ showed a therapeutic effect for S. typhimurium infected BALB/c mice. The mortality of MFWE-treated mice was 80% at 12 days, while that of MFWE-untreated mice was 100% at 9 days after a lethal dose of S. typhimurium infection. The results of our study strongly indicate that MFWE has potential as an effective of salmonellosis.

키워드

Mume Fructus water extractantibacterial effectsalmonellosisSalmonella typhimurium
제목
Antibacterial effects of Mume Fructus Water Extract against Salmonella typhimurium in Murine Salmonellosis
제목 (타언어)
Antibacterial effects of Mume Fructus Water Extract against Salmonella typhimurium in Murine Salmonellosis
저자
정원철차춘남이후장
발행일
2009
저널명
한국환경보건학회지
35
5
페이지
362 ~ 364