Characteristic Comparison of Raw and Fermentation of MountainCultivated Ginseng Sprouts by the Harvesting Periods
제목
Characteristic Comparison of Raw and Fermentation of MountainCultivated Ginseng Sprouts by the Harvesting Periods
저자
조계만정종빈이희율조두용이가영
발행일
2024-07-01
학회명
KSABCInternationalSymposium2024
개최지
제주 ICC
학회 개최일
2024-07-01 ~ 2024-07-03