The Optimal Fermentative Condition for the Production of Soy-yogurt by a Potential Probiotic Lactobacillus plantarum P1201

제목
The Optimal Fermentative Condition for the Production of Soy-yogurt by a Potential Probiotic Lactobacillus plantarum P1201
저자
조계만
발행일
2013-10-18
학회명
2013 International Meeting of the Federation of Korean Microbiological Societies