Cited 2 time in
RNA-seq data for olive flounder (Paralichthys olivaceus) according to water temperature
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Cho, Dong-Hee | - |
| dc.contributor.author | Park, Chan-Il | - |
| dc.date.accessioned | 2022-12-26T14:46:18Z | - |
| dc.date.available | 2022-12-26T14:46:18Z | - |
| dc.date.issued | 2019-08 | - |
| dc.identifier.issn | 2352-3409 | - |
| dc.identifier.uri | https://scholarworks.gnu.ac.kr/handle/sw.gnu/8909 | - |
| dc.description.abstract | We provide raw data from a transcriptomic analysis of olive flounder in response to changes in water temperature. At the time of this analysis, the olive flounder genome was not yet available in China, and there were no related references. Therefore, assembly was carried out using the de novo method to reveal the entire nucleotide sequence based on the nucleotide sequence information of the sequenced reads. The functions of expressed genes based on Gene Ontology analysis are also categorized and presented. (c) 2019 The Authors. Published by Elsevier Inc. | - |
| dc.language | 영어 | - |
| dc.language.iso | ENG | - |
| dc.publisher | ELSEVIER | - |
| dc.title | RNA-seq data for olive flounder (Paralichthys olivaceus) according to water temperature | - |
| dc.type | Article | - |
| dc.publisher.location | 네델란드 | - |
| dc.identifier.doi | 10.1016/j.dib.2019.104384 | - |
| dc.identifier.scopusid | 2-s2.0-85071135715 | - |
| dc.identifier.wosid | 000495104500388 | - |
| dc.identifier.bibliographicCitation | DATA IN BRIEF, v.25 | - |
| dc.citation.title | DATA IN BRIEF | - |
| dc.citation.volume | 25 | - |
| dc.type.docType | Article; Data Paper | - |
| dc.description.isOpenAccess | Y | - |
| dc.description.journalRegisteredClass | scopus | - |
| dc.description.journalRegisteredClass | esci | - |
| dc.relation.journalResearchArea | Science & Technology - Other Topics | - |
| dc.relation.journalWebOfScienceCategory | Multidisciplinary Sciences | - |
| dc.subject.keywordAuthor | RNA-seq data | - |
| dc.subject.keywordAuthor | Olive flounder | - |
| dc.subject.keywordAuthor | Water temperature stimulation | - |
Items in ScholarWorks are protected by copyright, with all rights reserved, unless otherwise indicated.
Gyeongsang National University Central Library, 501, Jinju-daero, Jinju-si, Gyeongsangnam-do, 52828, Republic of Korea+82-55-772-0532
COPYRIGHT 2022 GYEONGSANG NATIONAL UNIVERSITY LIBRARY. ALL RIGHTS RESERVED.
Certain data included herein are derived from the © Web of Science of Clarivate Analytics. All rights reserved.
You may not copy or re-distribute this material in whole or in part without the prior written consent of Clarivate Analytics.
