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도라지 뿌리의 부위별 사포닌 함량 및 항산화활성Saponin Contents and Antioxidant Activity of Different Parts of Platycodon grandiflorus Root

Other Titles
Saponin Contents and Antioxidant Activity of Different Parts of Platycodon grandiflorus Root
Authors
조성준강동민정우진이유빈이상은김윤숙안미정
Issue Date
Dec-2025
Publisher
한국생약학회
Keywords
Platycodon grandiflorus; Antioxidant activity; Antioxidant constituents; Correlation analysis
Citation
생약학회지, v.56, no.4, pp 262 - 267
Pages
6
Indexed
SCOPUS
KCI
Journal Title
생약학회지
Volume
56
Number
4
Start Page
262
End Page
267
URI
https://scholarworks.gnu.ac.kr/handle/sw.gnu/81804
ISSN
0253-3073
Abstract
Platycodon grandiflorus, a member of the Campanulaceae family, is found throughout East Asia, including Korea, China, and Japan. This plant is abundant in antioxidant compounds, including triterpenoid saponins, flavonoids, phenolics, and polysaccharides. In this study, we evaluated the antioxidant activity of 70% methanol extracts from various parts of the P. grandiflorus root, specifically the head root, taproot, rootlet, and fine root. We measured the DPPH and ABTS radical scavenging activities, conducted the FRAP assay, and determined the total saponin, total phenolic, and total flavonoid contents. Additionally, we used Pearson’s correlation coefficients to explore the relationships between the antioxidant constituents and their activities. Our results suggest that each part of the P. grandiflorus root has potential as a valuable antioxidant treatment and provide a foundation for the standardization of its root.
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