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흰쥐의 6주간의 브라질 너트 섭취와 중강도의 유산소 운동이 혈중지질 및 동맥경화지수에 미치는 효과

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dc.contributor.author권선옥-
dc.date.accessioned2025-09-26T01:30:13Z-
dc.date.available2025-09-26T01:30:13Z-
dc.date.issued2025-02-
dc.identifier.issn1226-4008-
dc.identifier.urihttps://scholarworks.gnu.ac.kr/handle/sw.gnu/80192-
dc.description.abstractThe purpose of this study was to investigate the effect of Brazil nut and middle-intensity aerobic exercise on blood lipid profiles and atherogenic index in white rats. The participants were divided into three groups: 1) the normal diet+non-exercise group(n=17); 2) the Brazil nut containing diet+non exercise group(n=20); 3) the Brazil nut containing diet+aerobic exercise group(n=18). One-way ANOVA was conducted to analyze blood lipid profiles and atherogenic index among groups. The results were as follows: HDL-C, LDL-C, TG, and TG/HDL-C was statistically significantly higher in the Brazil nut containing diet+non exercise group than in the normal diet+non-exercise. Also, in the Brazil nut containing diet+aerobic exercise group than in the Brazil nut containing diet+non exercise group. But in TC, there was no statistically significant difference among groups For such a reason, Brazil nut consumption and middle-intency aerobic exercise program may be a safe and effective strategy for the prevention of cardiovascular disease.-
dc.format.extent8-
dc.language한국어-
dc.language.isoKOR-
dc.publisher한국발육발달학회-
dc.title흰쥐의 6주간의 브라질 너트 섭취와 중강도의 유산소 운동이 혈중지질 및 동맥경화지수에 미치는 효과-
dc.title.alternativeEffects of Brazil Nut Consumption and Middle-Intensity Aerobic Training for 6 Weeks on Blood Lipid Profiles and Atherogenic Index in White Rats-
dc.typeArticle-
dc.publisher.location대한민국-
dc.identifier.doi10.34284/KJGD.2025.2.33.1.49-
dc.identifier.bibliographicCitation한국발육발달학회지, v.33, no.1, pp 49 - 56-
dc.citation.title한국발육발달학회지-
dc.citation.volume33-
dc.citation.number1-
dc.citation.startPage49-
dc.citation.endPage56-
dc.type.docTypeY-
dc.identifier.kciidART003180210-
dc.description.isOpenAccessN-
dc.description.journalRegisteredClasskci-
dc.subject.keywordAuthorBrazil nut-
dc.subject.keywordAuthorHDL-C-
dc.subject.keywordAuthorLDL-C-
dc.subject.keywordAuthorTG-
dc.subject.keywordAuthorand TG/HDL-C-
dc.subject.keywordAuthorcardiovascular disease-
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