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Controllable construction of γ-Fe2O3 nanocubes anchored on carbon nanotube nanoribbons; boosting electrocatalytic activity for organic pollutant detection in vegetables
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Manavalan, Shaktivel | - |
| dc.contributor.author | Thiruppathi, Murugan | - |
| dc.contributor.author | Senthil, Chenrayan | - |
| dc.contributor.author | Kim, Sun-Sik | - |
| dc.contributor.author | Jung, Hyun Young | - |
| dc.contributor.author | Jung, Sung Mi | - |
| dc.date.accessioned | 2025-01-16T05:00:09Z | - |
| dc.date.available | 2025-01-16T05:00:09Z | - |
| dc.date.issued | 2025-04 | - |
| dc.identifier.issn | 0308-8146 | - |
| dc.identifier.issn | 1873-7072 | - |
| dc.identifier.uri | https://scholarworks.gnu.ac.kr/handle/sw.gnu/75730 | - |
| dc.description.abstract | Developing a highly efficient electrocatalyst for detecting hazardous bisphenol S (BPS) is essential to minimize health risks. Herein, we fabricate γ-Fe2O3 nanocubes (IONCs) anchored on carbon nanotube nanoribbons (CNRs) (denoted as IONCs-CNRs) for the electrochemical detection of BPS in vegetables. Importantly, the IONCs can be selectively formed only on CNRs via amperometric deposition, while γ-Fe2O3 cubic clusters (IOCCs) form in the absence of CNRs. This results in a remarkable 300 % increase in electrocatalytic activity compared to that exhibited by IOCCs. As a result, the IONCs-CNRs sensor exhibits high sensitivity (S = 14.7548 μAμM−1 cm−2), a low detection limit of 1.9 nM, and good selectivity for BPS detection. Moreover, the sensor shows a good recovery rate of 96.23 to 99.95 % in detecting BPS in vegetable samples. The controlled IONCs-CNRs, with enhanced catalytic activity, represent a promising electrocatalyst for the on-site detection of trace amounts of BPS in food safety applications. © 2024 Elsevier Ltd | - |
| dc.language | 영어 | - |
| dc.language.iso | ENG | - |
| dc.publisher | Elsevier BV | - |
| dc.title | Controllable construction of γ-Fe2O3 nanocubes anchored on carbon nanotube nanoribbons; boosting electrocatalytic activity for organic pollutant detection in vegetables | - |
| dc.type | Article | - |
| dc.publisher.location | 영국 | - |
| dc.identifier.doi | 10.1016/j.foodchem.2024.142725 | - |
| dc.identifier.scopusid | 2-s2.0-85214017604 | - |
| dc.identifier.wosid | 001399244200001 | - |
| dc.identifier.bibliographicCitation | Food Chemistry, v.470 | - |
| dc.citation.title | Food Chemistry | - |
| dc.citation.volume | 470 | - |
| dc.type.docType | Article | - |
| dc.description.isOpenAccess | N | - |
| dc.description.journalRegisteredClass | scie | - |
| dc.description.journalRegisteredClass | scopus | - |
| dc.relation.journalResearchArea | Chemistry | - |
| dc.relation.journalResearchArea | Food Science & Technology | - |
| dc.relation.journalResearchArea | Nutrition & Dietetics | - |
| dc.relation.journalWebOfScienceCategory | Chemistry, Applied | - |
| dc.relation.journalWebOfScienceCategory | Food Science & Technology | - |
| dc.relation.journalWebOfScienceCategory | Nutrition & Dietetics | - |
| dc.subject.keywordPlus | BISPHENOL S | - |
| dc.subject.keywordPlus | ELECTROCHEMICAL SENSORS | - |
| dc.subject.keywordPlus | NANOPARTICLES | - |
| dc.subject.keywordPlus | GRAPHENE | - |
| dc.subject.keywordPlus | ELECTRODEPOSITION | - |
| dc.subject.keywordPlus | NANOCRYSTALS | - |
| dc.subject.keywordPlus | PERFORMANCE | - |
| dc.subject.keywordPlus | REDUCTION | - |
| dc.subject.keywordAuthor | Carbon nanotube nanoribbon | - |
| dc.subject.keywordAuthor | Electrocatalyst | - |
| dc.subject.keywordAuthor | Electrochemical sensor | - |
| dc.subject.keywordAuthor | Vegetables | - |
| dc.subject.keywordAuthor | γ-Fe<sub>2</sub>O<sub>3</sub> nanocube | - |
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