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Chemical composition and in vitro pepsin digestibility of total microorganism, bacteria and protozoa isolateed from the rumen of sheep.
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | 문여황 | - |
| dc.date.accessioned | 2023-08-04T21:43:25Z | - |
| dc.date.available | 2023-08-04T21:43:25Z | - |
| dc.date.issued | 2011-10-17 | - |
| dc.identifier.uri | https://scholarworks.gnu.ac.kr/handle/sw.gnu/64392 | - |
| dc.title | Chemical composition and in vitro pepsin digestibility of total microorganism, bacteria and protozoa isolateed from the rumen of sheep. | - |
| dc.type | Conference | - |
| dc.citation.title | The 8th Japan-Korea-China Joint Symposium on Rumen Metabolism and Physiology. | - |
| dc.citation.conferenceName | The 8th Japan-Korea-China Joint Symposium on Rumen Metabolism and Physiology. | - |
| dc.citation.conferencePlace | 일본 | - |
| dc.citation.conferencePlace | Sapporo, Japan | - |
| dc.citation.conferenceDate | 2011-10-16 ~ 2011-10-20 | - |
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