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저온처리 및 발아 온도가 도라지의 발아율에 미치는 영향
Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | null | - |
| dc.date.accessioned | 2023-08-04T19:45:36Z | - |
| dc.date.available | 2023-08-04T19:45:36Z | - |
| dc.date.created | 2013-04-02 | - |
| dc.date.issued | 2012-05-03 | - |
| dc.identifier.uri | https://scholarworks.gnu.ac.kr/handle/sw.gnu/63925 | - |
| dc.publisher | 한국약용작물학회 | - |
| dc.title | 저온처리 및 발아 온도가 도라지의 발아율에 미치는 영향 | - |
| dc.type | Conference | - |
| dc.contributor.affiliatedAuthor | null | - |
| dc.identifier.bibliographicCitation | 한국약용작물학회 춘계학술대회 | - |
| dc.relation.isPartOf | 한국약용작물학회 춘계학술대회 | - |
| dc.relation.isPartOf | 한국약용작물학회 춘계학술대회 발표집, P1-12 | - |
| dc.citation.title | 한국약용작물학회 춘계학술대회 | - |
| dc.citation.conferencePlace | KO | - |
| dc.citation.conferenceDate | 2012-05-03 | - |
| dc.type.rims | CONF | - |
| dc.description.journalClass | 2 | - |
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