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Effects of dietary energy density and slaughter weight on muscle fiber characteristics as related to muscle quality traits in finishing pigs
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| DC Field | Value | Language |
|---|---|---|
| dc.date.accessioned | 2023-08-04T19:44:05Z | - |
| dc.date.available | 2023-08-04T19:44:05Z | - |
| dc.date.issued | 2012-06-28 | - |
| dc.identifier.uri | https://scholarworks.gnu.ac.kr/handle/sw.gnu/63832 | - |
| dc.title | Effects of dietary energy density and slaughter weight on muscle fiber characteristics as related to muscle quality traits in finishing pigs | - |
| dc.type | Conference | - |
| dc.citation.title | Proceedings vol. 2 | - |
| dc.citation.startPage | 186 | - |
| dc.citation.endPage | 186 | - |
| dc.citation.conferenceName | 한국동물자원과학회 학술발표회 | - |
| dc.citation.conferencePlace | 대한민국 | - |
| dc.citation.conferencePlace | 충남대학교 | - |
| dc.citation.conferenceDate | 2012-06-28 ~ 2012-06-29 | - |
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