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청보리 발효사료 급여가 돼지 생산성 및 육질특성에 미치는 영향
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| DC Field | Value | Language |
|---|---|---|
| dc.date.accessioned | 2023-08-04T19:43:57Z | - |
| dc.date.available | 2023-08-04T19:43:57Z | - |
| dc.date.issued | 2012-06-28 | - |
| dc.identifier.uri | https://scholarworks.gnu.ac.kr/handle/sw.gnu/63826 | - |
| dc.title | 청보리 발효사료 급여가 돼지 생산성 및 육질특성에 미치는 영향 | - |
| dc.type | Conference | - |
| dc.citation.title | 한국동물자원과학회지 | - |
| dc.citation.startPage | 214 | - |
| dc.citation.conferenceName | 한국동물자원과학회 | - |
| dc.citation.conferencePlace | 대한민국 | - |
| dc.citation.conferencePlace | 충남대학교 | - |
| dc.citation.conferenceDate | 2012-06-28 ~ 2012-06-29 | - |
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