Detailed Information
Cited 0 time in 
Cited 0 time in 
Cited 0 time in
Metadata Downloads
Effect of spent laying hen breast meat recovered protein on quality characteristics of surimi-based products during storage
Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | 진상근 | - |
| dc.date.accessioned | 2023-08-04T10:42:20Z | - |
| dc.date.available | 2023-08-04T10:42:20Z | - |
| dc.date.issued | 2014-06-27 | - |
| dc.identifier.uri | https://scholarworks.gnu.ac.kr/handle/sw.gnu/61042 | - |
| dc.title | Effect of spent laying hen breast meat recovered protein on quality characteristics of surimi-based products during storage | - |
| dc.type | Conference | - |
| dc.citation.title | The 10th Aisa Pacific Poultry Conference ABSTRACTS | - |
| dc.citation.conferenceName | The 10th Aisa Pacific Poultry Conference | - |
| dc.citation.conferencePlace | 대한민국 | - |
| dc.citation.conferenceDate | 2014-06-27 ~ 2014-06-28 | - |
- Files in This Item
- There are no files associated with this item.
- Appears in
Collections - 농업생명과학대학 > 축산과학부 > Conference Papers
Items in ScholarWorks are protected by copyright, with all rights reserved, unless otherwise indicated.