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미역양갱 제조에 관한 연구.study on the preparation of yangeng from sea mustard.
- Alternative Title
- study on the preparation of yangeng from sea mustard.
- Authors
- 김진수
- Issue Date
- 1-Dec-1989
- Citation
- 한국영양식량학회, pp.17 - 0
- Conference Name
- 한국영양식량학회
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Collections - 해양과학대학 > Seafood science & Technology > Conference Papers
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