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Demyristoylation of the Cytoplasmic Redox Protein Trx-h2 Is Critical for Inducing a Rapid Cold Stress Response in Plants (vol 10, 1287, 2021)

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dc.contributor.authorLee, Eun Seon-
dc.contributor.authorPark, Joung Hun-
dc.contributor.authorWi, Seong Dong-
dc.contributor.authorChae, Ho Byoung-
dc.contributor.authorPaeng, Seol Ki-
dc.contributor.authorBae, Su Bin-
dc.contributor.authorPhan, Kieu Anh Thi-
dc.contributor.authorKim, Min Gab-
dc.contributor.authorKwak, Sang-Soo-
dc.contributor.authorKim, Woe-Yeon-
dc.contributor.authorYun, Dae-Jin-
dc.contributor.authorLee, Sang Yeol-
dc.date.accessioned2023-01-05T06:46:03Z-
dc.date.available2023-01-05T06:46:03Z-
dc.date.issued2022-11-
dc.identifier.issn2076-3921-
dc.identifier.urihttps://scholarworks.gnu.ac.kr/handle/sw.gnu/30060-
dc.description.abstractError in Figure In the original publication [1], there was a mistake in the picture of ‘Arabidopsis control, cultured at 22 °C (Figure 7F)’ as published. Because, at the final step of paper preparation, the first author of this paper, Dr. (Mrs.) Lee, E.S., had given birth to a baby and had a maternity leave, the other co-authors finalized the arrangement of the figures, but made a mistake in the selection process of the correct figures from the numbers of her laboratory notebooks. ‘The mistake happened in the selection of right figure is corrected at this time’. The original and corrected pictures of ‘Arabidopsis control, cultured at 22 °C (Figure 7F)’ appear below. The authors state that the scientific conclusions are unaffected. This correction was approved by the Academic Editor. The original publication has also been updated. © 2022 by the authors.-
dc.language영어-
dc.language.isoENG-
dc.publisherMDPI AG-
dc.titleDemyristoylation of the Cytoplasmic Redox Protein Trx-h2 Is Critical for Inducing a Rapid Cold Stress Response in Plants (vol 10, 1287, 2021)-
dc.typeArticle-
dc.publisher.location스위스-
dc.identifier.doi10.3390/antiox11112223-
dc.identifier.scopusid2-s2.0-85149471158-
dc.identifier.wosid000895746000001-
dc.identifier.bibliographicCitationAntioxidants, v.11, no.11-
dc.citation.titleAntioxidants-
dc.citation.volume11-
dc.citation.number11-
dc.type.docTypeCorrection-
dc.description.isOpenAccessY-
dc.description.journalRegisteredClassscie-
dc.description.journalRegisteredClassscopus-
dc.relation.journalResearchAreaBiochemistry & Molecular Biology-
dc.relation.journalResearchAreaPharmacology & Pharmacy-
dc.relation.journalResearchAreaFood Science & Technology-
dc.relation.journalWebOfScienceCategoryBiochemistry & Molecular Biology-
dc.relation.journalWebOfScienceCategoryChemistry, Medicinal-
dc.relation.journalWebOfScienceCategoryFood Science & Technology-
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