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Muscle Tissue Distribution Level after Dipping Administration of Neomycin in Olive Flounder (Paralichthys olivaceus), Rockfish (Sebastes schlegeli), and Red Sea Bream (Pagrus major)
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Hee Sik Chung | - |
| dc.contributor.author | 정원철 | - |
| dc.contributor.author | 김동혁 | - |
| dc.contributor.author | Ho Yeong Shon | - |
| dc.contributor.author | Jeong Ju Lim | - |
| dc.contributor.author | 김곤섭 | - |
| dc.contributor.author | 김석 | - |
| dc.contributor.author | 이후장 | - |
| dc.date.accessioned | 2022-12-27T07:08:18Z | - |
| dc.date.available | 2022-12-27T07:08:18Z | - |
| dc.date.issued | 2007 | - |
| dc.identifier.issn | 1738-6055 | - |
| dc.identifier.issn | 2233-7660 | - |
| dc.identifier.uri | https://scholarworks.gnu.ac.kr/handle/sw.gnu/28634 | - |
| dc.format.extent | 4 | - |
| dc.language | 영어 | - |
| dc.language.iso | ENG | - |
| dc.publisher | 한국실험동물학회 | - |
| dc.title | Muscle Tissue Distribution Level after Dipping Administration of Neomycin in Olive Flounder (Paralichthys olivaceus), Rockfish (Sebastes schlegeli), and Red Sea Bream (Pagrus major) | - |
| dc.title.alternative | Muscle Tissue Distribution Level after Dipping Administration of Neomycin in Olive Flounder (Paralichthys olivaceus), Rockfish (Sebastes schlegeli), and Red Sea Bream (Pagrus major) | - |
| dc.type | Article | - |
| dc.identifier.bibliographicCitation | Laboratory Animal Research, v.23, no.4, pp 397 - 400 | - |
| dc.citation.title | Laboratory Animal Research | - |
| dc.citation.volume | 23 | - |
| dc.citation.number | 4 | - |
| dc.citation.startPage | 397 | - |
| dc.citation.endPage | 400 | - |
| dc.identifier.kciid | ART001206780 | - |
| dc.description.isOpenAccess | N | - |
| dc.description.journalRegisteredClass | kci | - |
| dc.subject.keywordAuthor | Neomycin | - |
| dc.subject.keywordAuthor | HPLC | - |
| dc.subject.keywordAuthor | olive flounder | - |
| dc.subject.keywordAuthor | rockfish | - |
| dc.subject.keywordAuthor | red sea breamReceived 14 November 2007 | - |
| dc.subject.keywordAuthor | Acepted 7 December 2007........ (FAO). .. (FAO | - |
| dc.subject.keywordAuthor | 2006a). ... | - |
| dc.subject.keywordAuthor | 2004.. . .... ... ... 1. 4.. ..... | - |
| dc.subject.keywordAuthor | .. 32% ... ... .. ... ..... ..... . | - |
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