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A Thin-Layer Liquid Culture Technique for the Growth of Helicobacter pylori
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Joo, Jung-Soo | - |
| dc.contributor.author | Park, Kyung-Chul | - |
| dc.contributor.author | Song, Jae-Young | - |
| dc.contributor.author | Kim, Dong-Hyun | - |
| dc.contributor.author | Lee, Kyung-Ja | - |
| dc.contributor.author | Kwon, Young-Cheol | - |
| dc.contributor.author | Kim, Jung-Min | - |
| dc.contributor.author | Kim, Kyung-Mi | - |
| dc.contributor.author | Youn, Hee-Shang | - |
| dc.contributor.author | Kang, Hyung-Lyun | - |
| dc.contributor.author | Baik, Seung-Chul | - |
| dc.contributor.author | Lee, Woo-Kon | - |
| dc.contributor.author | Cho, Myung-Je | - |
| dc.contributor.author | Rhee, Kwang-Ho | - |
| dc.date.accessioned | 2022-12-27T04:08:39Z | - |
| dc.date.available | 2022-12-27T04:08:39Z | - |
| dc.date.issued | 2010-08 | - |
| dc.identifier.issn | 1083-4389 | - |
| dc.identifier.issn | 1523-5378 | - |
| dc.identifier.uri | https://scholarworks.gnu.ac.kr/handle/sw.gnu/25030 | - |
| dc.description.abstract | Background and Aims: Several attempts have been successful in liquid cultivation of Helicobaccter pylori. However, there is a need to improve the growth of H. pylori in liquid media in order to get affluent growth and a simple approach for examining bacterial properties. We introduce here a thin-layer liquid culture technique for the growth of H. pylori. Methods: A thin-layer liquid culture system was established by adding liquid media to a 90-mm diameter Petri dish. Optimal conditions for bacterial growth were investigated and then viability, growth curve, and released proteins were examined. Results: Maximal growth of H. pylori was obtained by adding 3 mL of brucella broth supplemented with 10% horse to a Petri dish. H. pylori grew in both DMEM and RPMI-1640 supplemented with 10% fetal bovine serum and 0.5% yeast extract. Serum-free RPMI-1640 supported the growth of H. pylori when supplemented with dimethyl-beta-cyclodextrin (200 mu g/mL) and 1% yeast extract. Under optimal growth, H. pylori grew exponentially for 28 hours, reaching a density of 3.4 OD600 with a generation time of 3.3 hours. After 24 hours, cultures at a cell density of 1.0 OD600 contained 1.3 +/- 0.1 x 109 CFU/mL. gamma-Glutamyl transpeptidase, nuclease, superoxide dismutase, and urease were not detected in culture supernatants at 24 hours in thin-layer liquid culture, but were present at 48 hours, whereas alcohol dehydrogenase, alkylhydroperoxide reductase, catalase, and vacuolating cytotoxin were detected at 24 hours. Conclusions: Thin-layer liquid culture technique is feasible, and can serve as a versatile liquid culture technique for investigating bacterial properties of H. pylori. | - |
| dc.format.extent | 8 | - |
| dc.language | 영어 | - |
| dc.language.iso | ENG | - |
| dc.publisher | WILEY | - |
| dc.title | A Thin-Layer Liquid Culture Technique for the Growth of Helicobacter pylori | - |
| dc.type | Article | - |
| dc.publisher.location | 미국 | - |
| dc.identifier.doi | 10.1111/j.1523-5378.2010.00767.x | - |
| dc.identifier.scopusid | 2-s2.0-77954822599 | - |
| dc.identifier.wosid | 000279986200007 | - |
| dc.identifier.bibliographicCitation | HELICOBACTER, v.15, no.4, pp 295 - 302 | - |
| dc.citation.title | HELICOBACTER | - |
| dc.citation.volume | 15 | - |
| dc.citation.number | 4 | - |
| dc.citation.startPage | 295 | - |
| dc.citation.endPage | 302 | - |
| dc.type.docType | Article | - |
| dc.description.isOpenAccess | N | - |
| dc.description.journalRegisteredClass | sci | - |
| dc.description.journalRegisteredClass | scie | - |
| dc.description.journalRegisteredClass | scopus | - |
| dc.relation.journalResearchArea | Gastroenterology & Hepatology | - |
| dc.relation.journalResearchArea | Microbiology | - |
| dc.relation.journalWebOfScienceCategory | Gastroenterology & Hepatology | - |
| dc.relation.journalWebOfScienceCategory | Microbiology | - |
| dc.subject.keywordPlus | GAMMA-GLUTAMYL-TRANSPEPTIDASE | - |
| dc.subject.keywordPlus | CAMPYLOBACTER-PYLORI | - |
| dc.subject.keywordPlus | DEFINED MEDIUM | - |
| dc.subject.keywordPlus | MEDIA | - |
| dc.subject.keywordPlus | UREASE | - |
| dc.subject.keywordPlus | SUSCEPTIBILITY | - |
| dc.subject.keywordPlus | PURIFICATION | - |
| dc.subject.keywordPlus | SUPPLEMENTS | - |
| dc.subject.keywordPlus | EXPRESSION | - |
| dc.subject.keywordPlus | SURVIVAL | - |
| dc.subject.keywordAuthor | H | - |
| dc.subject.keywordAuthor | pylori | - |
| dc.subject.keywordAuthor | liquid culture | - |
| dc.subject.keywordAuthor | bacterial growth | - |
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