Cited 0 time in
Characteristics of Microorganisms Isolated from Blood Cultures at Nine University Hospitals in Korea during 2009
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | 김희정 | - |
| dc.contributor.author | 이남용 | - |
| dc.contributor.author | 김선주 | - |
| dc.contributor.author | 신정환 | - |
| dc.contributor.author | 김미나 | - |
| dc.contributor.author | 김의종 | - |
| dc.contributor.author | 구선회 | - |
| dc.contributor.author | 류남희 | - |
| dc.contributor.author | 김재석 | - |
| dc.contributor.author | 조지현 | - |
| dc.date.accessioned | 2022-12-27T03:36:59Z | - |
| dc.date.available | 2022-12-27T03:36:59Z | - |
| dc.date.issued | 2011 | - |
| dc.identifier.issn | 2288-0585 | - |
| dc.identifier.issn | 2288-6850 | - |
| dc.identifier.uri | https://scholarworks.gnu.ac.kr/handle/sw.gnu/24435 | - |
| dc.description.abstract | Background: Blood culture is important for determining the etiologic agents of bacteremia and fungemia. Analyses of blood culture results and antimicrobial susceptibility can provide clinicians with relevant information for the empirical treatment of patients. The present study was conducted to assess the frequencies and antimicrobial resistance patterns of clinically important microorganisms from nine hospitals. Methods: Data including microbiological isolates and corresponding antimicrobial susceptibility test results were collected during 2009 from nine and five university hospitals, respectively. Microorganism identification was based on conventional methods. Antimicrobial susceptibility was tested using the VITEK II system or the Clinical and Laboratory Standards Institute disk diffusion method. Results: Of 397,602 blood specimens cultured from nine hospitals, 34,708 (8.7%) were positive for microorganisms. Excluding coagulase-negative Staphylococci (CoNS), Escherichia coli was the most common isolate (13.5%), followed by Staphylococcus aureus (11.5%), Klebsiella pneumoniae (6.5%) and Enterococcus faecium (3.4%). The isolation rate of CoNS was 23.6%, while that of ceftazidime-resistant E. coli showed geographic differences ranging from 11% to 28%. Among the Gram-negative isolates, A.baumannii displayed the highest levels of resistance. The total isolation rate of the Candida species increased compared to the previous reported rate in Korea. Conclusion: Among the isolates, CoNS was the most common, followed by E. coli and S. aureus. The gradual increase in the prevalence of extended-spectrum β-lactamase (ESBL) producers has contributed to the increase in multi-drug resistance among bacterial isolates from bloodstream infections. | - |
| dc.format.extent | 7 | - |
| dc.language | 영어 | - |
| dc.language.iso | ENG | - |
| dc.publisher | 대한임상미생물학회 | - |
| dc.title | Characteristics of Microorganisms Isolated from Blood Cultures at Nine University Hospitals in Korea during 2009 | - |
| dc.title.alternative | Characteristics of Microorganisms Isolated from Blood Cultures at Nine University Hospitals in Korea during 2009 | - |
| dc.type | Article | - |
| dc.publisher.location | 대한민국 | - |
| dc.identifier.bibliographicCitation | Annals of Clinical Microbiology, v.14, no.2, pp 48 - 54 | - |
| dc.citation.title | Annals of Clinical Microbiology | - |
| dc.citation.volume | 14 | - |
| dc.citation.number | 2 | - |
| dc.citation.startPage | 48 | - |
| dc.citation.endPage | 54 | - |
| dc.identifier.kciid | ART001558518 | - |
| dc.description.isOpenAccess | N | - |
| dc.description.journalRegisteredClass | kci | - |
| dc.subject.keywordAuthor | Blood culture | - |
| dc.subject.keywordAuthor | Bacteremia | - |
| dc.subject.keywordAuthor | Antimicrobial susceptibility | - |
| dc.subject.keywordAuthor | Fungemia | - |
Items in ScholarWorks are protected by copyright, with all rights reserved, unless otherwise indicated.
Gyeongsang National University Central Library, 501, Jinju-daero, Jinju-si, Gyeongsangnam-do, 52828, Republic of Korea+82-55-772-0532
COPYRIGHT 2022 GYEONGSANG NATIONAL UNIVERSITY LIBRARY. ALL RIGHTS RESERVED.
Certain data included herein are derived from the © Web of Science of Clarivate Analytics. All rights reserved.
You may not copy or re-distribute this material in whole or in part without the prior written consent of Clarivate Analytics.
