Cited 21 time in
Purification and Characterization of Beta-Glucosidase from Weissella cibaria 37
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Lee, Kang Wook | - |
| dc.contributor.author | Han, Nam Soo | - |
| dc.contributor.author | Kim, Jeong Hwan | - |
| dc.date.accessioned | 2022-12-27T01:34:40Z | - |
| dc.date.available | 2022-12-27T01:34:40Z | - |
| dc.date.issued | 2012-12 | - |
| dc.identifier.issn | 1017-7825 | - |
| dc.identifier.issn | 1738-8872 | - |
| dc.identifier.uri | https://scholarworks.gnu.ac.kr/handle/sw.gnu/21889 | - |
| dc.description.abstract | A gene encoding beta-glucosidase was cloned from Weissella ciboria 37, an isolate from human feces. Sequence analysis showed that the gene could encode a protein of 415 amino acids in length, and the translated amino acid sequence showed homology (34-31%) with glycosyl hydrolase family 1 beta-glucosidases. The gene was overexpressed in E. coli BL21(DE3) using pET26b(+) and a 50 kDa protein was overproduced, which matched well with the calculated size of the enzyme, 49,950.87 Da. Recombinant beta-glucosidase was purified by using a his-tag affinity column. The purified beta-glucosidase had an optimum pH and a temperature of 5.5 and 45 degrees C, respectively. Among the metal ions (5 mM concentration), Ca2+ slightly increased the activity (108.2%) whereas Cu2+ (46.1%) and Zn2+ (56.7%) reduced the activity. Among the enzyme inhibitors (1 mM concentration), SDS was the strongest inhibitor (16.9%), followed by pepstatin A (45.2%). The K-m and V-max values of purified enzyme were 4.04 mM and 0.92 mu mol/min, respectively, when assayed using pNPG (p-nitrophenyl-beta-D-glucopyranoside) as the substrate. The enzyme liberated reducing sugars from carboxymethyl cellulose (CMC). | - |
| dc.format.extent | 9 | - |
| dc.language | 영어 | - |
| dc.language.iso | ENG | - |
| dc.publisher | KOREAN SOC MICROBIOLOGY & BIOTECHNOLOGY | - |
| dc.title | Purification and Characterization of Beta-Glucosidase from Weissella cibaria 37 | - |
| dc.type | Article | - |
| dc.publisher.location | 대한민국 | - |
| dc.identifier.doi | 10.4014/jmb.1206.06007 | - |
| dc.identifier.scopusid | 2-s2.0-84871114897 | - |
| dc.identifier.wosid | 000313088500015 | - |
| dc.identifier.bibliographicCitation | JOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY, v.22, no.12, pp 1705 - 1713 | - |
| dc.citation.title | JOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY | - |
| dc.citation.volume | 22 | - |
| dc.citation.number | 12 | - |
| dc.citation.startPage | 1705 | - |
| dc.citation.endPage | 1713 | - |
| dc.type.docType | Article | - |
| dc.identifier.kciid | ART001721562 | - |
| dc.description.isOpenAccess | N | - |
| dc.description.journalRegisteredClass | scie | - |
| dc.description.journalRegisteredClass | scopus | - |
| dc.description.journalRegisteredClass | kci | - |
| dc.relation.journalResearchArea | Biotechnology & Applied Microbiology | - |
| dc.relation.journalResearchArea | Microbiology | - |
| dc.relation.journalWebOfScienceCategory | Biotechnology & Applied Microbiology | - |
| dc.relation.journalWebOfScienceCategory | Microbiology | - |
| dc.subject.keywordPlus | CLONING | - |
| dc.subject.keywordPlus | EXPRESSION | - |
| dc.subject.keywordPlus | PROTEINS | - |
| dc.subject.keywordAuthor | Weissella cibaria | - |
| dc.subject.keywordAuthor | beta-glucosidase | - |
| dc.subject.keywordAuthor | overexpression | - |
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