Hepatoprotective effect of 2,3-dehydrosilybin on carbon tetrachloride-induced liver injury in rats
- Authors
- Cho, Byoung-Ok; Ryu, Hyung-Won; So, Yangkang; Jin, Chang-Hyun; Baek, Ji-Yeong; Park, Ki-Hun; Byun, Eui-Hong; Jeong, Il-Yun
- Issue Date
- 1-May-2013
- Publisher
- ELSEVIER SCI LTD
- Keywords
- 2,3-Dehydrosilybin; Carbon tetrachloride; Liver injury; Antioxidant enzyme; Lipid peroxidation; Anti-inflammation
- Citation
- FOOD CHEMISTRY, v.138, no.1, pp 107 - 115
- Pages
- 9
- Indexed
- SCI
SCIE
SCOPUS
- Journal Title
- FOOD CHEMISTRY
- Volume
- 138
- Number
- 1
- Start Page
- 107
- End Page
- 115
- URI
- https://scholarworks.gnu.ac.kr/handle/sw.gnu/20667
- DOI
- 10.1016/j.foodchem.2012.10.026
- ISSN
- 0308-8146
1873-7072
- Abstract
- The aim of this study was to investigate the protective effect of 2,3-dehydrosilybin (DHS) against carbon tetrachloride (CCl4)-induced liver injury in rats. Administration of DHS significantly attenuated the levels of serum aspartate aminotransferase, alanine aminotransferase, and liver lipid peroxidation in CCl4-treated rats. Moreover, we showed that DHS prevented DNA damage and decreased the protein levels of gamma-H2AX, which is a specific DNA damage marker, in CCl4-treated rat livers. DHS also markedly increased the activity of antioxidant enzymes, such as superoxide dismutase, catalase, glutathione peroxidase, and glutathione reductase in CCl4-treated rat livers. Furthermore, we found that DHS significantly inhibited the production of serum nitric oxide as well as the levels of serum IL-6, IFN-gamma, and TNF-alpha in CCl4-treated rats. Additionally, DHS significantly suppressed iNOS expression on the protein levels in CCl4-treated rat livers. Collectively, the present study suggests that DHS protects the liver from CCl4-induced hepatic damage via antioxidant and anti-inflammatory mechanisms. (C) 2012 Elsevier Ltd. All rights reserved.
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