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An optimized extraction technique for acetylcholinesterase inhibitors from the Camellia japonica seed cake by using response surface methodology

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dc.contributor.authorKim, Jae Kyeom-
dc.contributor.authorKim, Cho Rong-
dc.contributor.authorLim, Ho-Jeong-
dc.contributor.authorNam, Sang Hae-
dc.contributor.authorJoo, Ok Soo-
dc.contributor.authorShin, Dong-Hoon-
dc.contributor.authorShin, Eui-Cheol-
dc.date.accessioned2022-12-26T23:04:12Z-
dc.date.available2022-12-26T23:04:12Z-
dc.date.issued2014-07-
dc.identifier.issn0916-8451-
dc.identifier.issn1347-6947-
dc.identifier.urihttps://scholarworks.gnu.ac.kr/handle/sw.gnu/18898-
dc.description.abstractThe response surface methodology (RSM) was used to optimize the extraction conditions for the acetylcholinesterase (AchE) inhibitory activity and extraction yield from Camellia japonica seed cake. Predicted values for AchE inhibition and extraction yield were 19.41 and 13.35%, respectively, which are in good agreement with the experimental values from validation, suggesting that RSM may provide a useful tool to optimization processes.-
dc.format.extent5-
dc.language영어-
dc.language.isoENG-
dc.publisherJapan Society for Bioscience Biotechnology and Agrochemistry/Nippon Nogeikagaku Kai-
dc.titleAn optimized extraction technique for acetylcholinesterase inhibitors from the Camellia japonica seed cake by using response surface methodology-
dc.typeArticle-
dc.publisher.location영국-
dc.identifier.doi10.1080/09168451.2014.915723-
dc.identifier.scopusid2-s2.0-84930711321-
dc.identifier.wosid000340209900022-
dc.identifier.bibliographicCitationBioscience, Biotechnology and Biochemistry, v.78, no.7, pp 1237 - 1241-
dc.citation.titleBioscience, Biotechnology and Biochemistry-
dc.citation.volume78-
dc.citation.number7-
dc.citation.startPage1237-
dc.citation.endPage1241-
dc.type.docTypeArticle-
dc.description.isOpenAccessN-
dc.description.journalRegisteredClasssci-
dc.description.journalRegisteredClassscie-
dc.description.journalRegisteredClassscopus-
dc.relation.journalResearchAreaBiochemistry & Molecular Biology-
dc.relation.journalResearchAreaBiotechnology & Applied Microbiology-
dc.relation.journalResearchAreaChemistry-
dc.relation.journalResearchAreaFood Science & Technology-
dc.relation.journalWebOfScienceCategoryBiochemistry & Molecular Biology-
dc.relation.journalWebOfScienceCategoryBiotechnology & Applied Microbiology-
dc.relation.journalWebOfScienceCategoryChemistry, Applied-
dc.relation.journalWebOfScienceCategoryFood Science & Technology-
dc.subject.keywordPlusALZHEIMER-DISEASE-
dc.subject.keywordPlusOIL-
dc.subject.keywordPlusPHYTOCHEMICALS-
dc.subject.keywordPlusIMPAIRMENT-
dc.subject.keywordPlusFLAVONOIDS-
dc.subject.keywordPlusOLEIFERA-
dc.subject.keywordPlusRISK-
dc.subject.keywordPlusMICE-
dc.subject.keywordAuthorCamellia japonica-
dc.subject.keywordAuthorcamellia seed cake-
dc.subject.keywordAuthoracetylcholinesterase-
dc.subject.keywordAuthorAlzheimer's disease-
dc.subject.keywordAuthorresponse surface methodology-
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