Quercetin ameliorates glutamate toxicity-induced neuronal cell death by controlling calcium-binding protein parvalbuminopen accessQuercetin ameliorates glutamate toxicity-induced neuronal cell death by controlling calcium-binding protein parvalbumin
- Other Titles
- Quercetin ameliorates glutamate toxicity-induced neuronal cell death by controlling calcium-binding protein parvalbumin
- Authors
- Kang, Ju-Bin; Park, Dong-Ju; Shah, Murad-Ali; Koh, Phil-Ok
- Issue Date
- Mar-2022
- Publisher
- 대한수의학회
- Keywords
- Neuroprotection; parvalbumin; quercetin
- Citation
- Journal of Veterinary Science, v.23, no.2, pp 0 - 0
- Pages
- 1
- Indexed
- SCIE
SCOPUS
KCI
- Journal Title
- Journal of Veterinary Science
- Volume
- 23
- Number
- 2
- Start Page
- 0
- End Page
- 0
- URI
- https://scholarworks.gnu.ac.kr/handle/sw.gnu/1587
- DOI
- 10.4142/jvs.21273
- ISSN
- 1229-845X
1976-555X
- Abstract
- Background: Glutamate is the main excitatory neurotransmitter. Excessive glutamate causes excitatory toxicity and increases intracellular calcium, leading to neuronal death. Parvalbumin is a calcium-binding protein that regulates calcium homeostasis. Quercetin is a polyphenol found in plant and has neuroprotective effects against neurodegenerative diseases. Objectives: We investigated whether quercetin regulates apoptosis by modulating parvalbumin expression in glutamate induced neuronal damage. Methods: Glutamate was treated in hippocampal-derived cell line, and quercetin or vehicle was treated 1 h before glutamate exposure. Cells were collected for experimental procedure 24 h after glutamate treatment and intracellular calcium concentration and parvalbumin expression were examined. Parvalbumin small interfering RNA (siRNA) transfection was performed to detect the relation between parvalbumin and apoptosis. Results: Glutamate reduced cell viability and increased intracellular calcium concentration, while quercetin preserved calcium concentration and neuronal damage. Moreover, glutamate reduced parvalbumin expression and quercetin alleviated this reduction. Glutamate increased caspase-3 expression, and quercetin attenuated this increase in both parvalbumin siRNA transfected and non-transfected cells. The alleviative effect of quercetin was statistically significant in non-transfected cells. Moreover, glutamate decreased bcl-2 and increased bax expressions, while quercetin alleviated these changes. The alleviative effect of quercetin in bcl-2 family protein expression was more remarkable in non-transfected cells. Conclusions: These results demonstrate that parvalbumin contributes to the maintainace of intracellular calcium concentration and the prevention of apoptosis, and quercetin modulates parvalbumin expression in glutamate-exposed cells. Thus, these findings suggest that quercetin performs neuroprotective function against glutamate toxicity by regulating parvalbumin expression.
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Collections - 농업생명과학대학 > 동물생명융합학부 > Journal Articles
- 수의과대학 > Department of Veterinary Medicine > Journal Articles
- 의학계열 > 수의학과 > Journal Articles

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