Detailed Information

Cited 0 time in webofscience Cited 0 time in scopus
Metadata Downloads

Determination of florfenicol residues in swine tissues using high-performance liquid chromatography with ultraviolet photometric detectorDetermination of florfenicol residues in swine tissues using high-performance liquid chromatography with ultraviolet photometric detector

Other Titles
Determination of florfenicol residues in swine tissues using high-performance liquid chromatography with ultraviolet photometric detector
Authors
채원석유창열Lütfiye Tutkun김석이후장
Issue Date
2018
Publisher
한국예방수의학회
Keywords
HPLC-UV; florfenicol; florfenicol amine; swine edible tissues; withdrawal period
Citation
예방수의학회지, v.42, no.4, pp 171 - 176
Pages
6
Indexed
KCI
Journal Title
예방수의학회지
Volume
42
Number
4
Start Page
171
End Page
176
URI
https://scholarworks.gnu.ac.kr/handle/sw.gnu/12389
DOI
10.13041/jpvm.2018.42.4.171
ISSN
2287-7991
2287-8009
Abstract
A study of the tissue depletion of florfenicol (FFC) administered orally to pigs at a dose of 0.05 kg/ton feed for 7 days was performed. Sixteen healthy cross swine were administered with FFC. Four treated animals were arbitrarily selected to be sacrificed 1, 3 and 5 days after the end of treatment. FFC residue concentrations in muscle, liver, kidney, and fat were determined using high-performance liquid chromatography (HPLC) with ultraviolet photometric detector at 230 nm. The correlation coefficient (R2) of the calibration curve for florfenicol amine (FFCa) was > 0.997 and the limits of detection and quantification were 0.012 and 0.040 μg/mL, respectively. Recovery rates in swine edible tissues ranged from 79.1 to 93.5%. In the FFC-treated group, FFC residues at 3 days post-treatment were below the maximum residue limits (MRLs) in muscle, kidney and fat, and those at 5 days post-administration were below the MRLs in all edible tissues. These results suggest that the withdrawal period of FFC after the drug treatment might be 5 days, which is a sufficient amount of time for reduction of the FFC residues below the MRLs in all edible tissues.
Files in This Item
There are no files associated with this item.
Appears in
Collections
수의과대학 > Department of Veterinary Medicine > Journal Articles

qrcode

Items in ScholarWorks are protected by copyright, with all rights reserved, unless otherwise indicated.

Related Researcher

Researcher Lee, Hu Jang photo

Lee, Hu Jang
수의과대학 (수의학과)
Read more

Altmetrics

Total Views & Downloads

BROWSE