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Competitive neutrophil elastase inhibitory isoflavones from the roots of Flemingia philippinensis

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dc.contributor.authorKim, Jeong Yoon-
dc.contributor.authorWang, Yan-
dc.contributor.authorUddin, Zia-
dc.contributor.authorSong, Yeong Hun-
dc.contributor.authorLi, Zuo Peng-
dc.contributor.authorJenis, Janar-
dc.contributor.authorPark, Ki Hun-
dc.date.accessioned2022-12-26T16:48:10Z-
dc.date.available2022-12-26T16:48:10Z-
dc.date.issued2018-08-
dc.identifier.issn0045-2068-
dc.identifier.issn1090-2120-
dc.identifier.urihttps://scholarworks.gnu.ac.kr/handle/sw.gnu/11417-
dc.description.abstractFlemingia philippinensis has been used throughout history to cure rheumatism associated with neutrophil elastase (NE). In this study, we isolated sixteen NE inhibitory flavonoids (1-16), including the most potent and abundant prenyl isoflavones (1-9), from the F. philippinensis plant. These prenyl isoflavones (2, 3, 5, 7, and 9) competitively inhibited NE, with IC50 values of 1.3-12.0 mu M. In addition, they were reversible, simple, slow-binding inhibitors according to their respective parameters. Representative compound 3 had an IC50 = 1.3 mu M, k(3) = 0.04172 mu M-1 min(-1), k(4) = 0.0064 min(-1), and K-i(app) = 0.1534 mu M. The K-ik/K-iv ratios (18.5 similar to 24.6) for compound 3 were consistent with typical competitive inhibitors. The prenyl functionality of isoflavones significantly affected inhibitory potencies and mechanistic behavior by shifting the competitive mode to a noncompetitive one. The remaining flavonoids (10-16) were confirmed as mixed type I inhibitors that preferred to bind free enzyme rather than the enzyme-substrate complex. Fluorescence quenching analyses indicated that the inhibitory potency (IC50) closely followed the binding affinity (K-SV). (C) 2018 Elsevier Inc. All rights reserved.-
dc.format.extent9-
dc.language영어-
dc.language.isoENG-
dc.publisherACADEMIC PRESS INC ELSEVIER SCIENCE-
dc.titleCompetitive neutrophil elastase inhibitory isoflavones from the roots of Flemingia philippinensis-
dc.typeArticle-
dc.publisher.location미국-
dc.identifier.doi10.1016/j.bioorg.2018.03.024-
dc.identifier.scopusid2-s2.0-85044568933-
dc.identifier.wosid000433242100027-
dc.identifier.bibliographicCitationBIOORGANIC CHEMISTRY, v.78, pp 249 - 257-
dc.citation.titleBIOORGANIC CHEMISTRY-
dc.citation.volume78-
dc.citation.startPage249-
dc.citation.endPage257-
dc.type.docTypeArticle-
dc.description.isOpenAccessN-
dc.description.journalRegisteredClasssci-
dc.description.journalRegisteredClassscie-
dc.description.journalRegisteredClassscopus-
dc.relation.journalResearchAreaBiochemistry & Molecular Biology-
dc.relation.journalResearchAreaChemistry-
dc.relation.journalWebOfScienceCategoryBiochemistry & Molecular Biology-
dc.relation.journalWebOfScienceCategoryChemistry, Organic-
dc.subject.keywordPlusHUMAN-LEUKOCYTE ELASTASE-
dc.subject.keywordPlusPRENYLATED ISOFLAVONES-
dc.subject.keywordPlusBINDING INHIBITION-
dc.subject.keywordPlusFLUORESCENCE-
dc.subject.keywordPlusFLAVONOIDS-
dc.subject.keywordPlusPROTEASES-
dc.subject.keywordPlusMECHANISM-
dc.subject.keywordPlusRELEASE-
dc.subject.keywordPlusSLOW-
dc.subject.keywordPlusLUNG-
dc.subject.keywordAuthorFlemingia philippinensis-
dc.subject.keywordAuthorNeutrophil elastase-
dc.subject.keywordAuthorPrenylated isoflavonoids-
dc.subject.keywordAuthorSlow-binding inhibitors-
dc.subject.keywordAuthorEnzyme fluorescence quenching-
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