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벌나무(Acer tegmentosum Maxim) 추출물의 항산화 활성 및 고지방식이를 급이한 흰쥐의 지방간 개선 효과

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dc.contributor.author이수정-
dc.contributor.author조항희-
dc.contributor.author송윤오-
dc.contributor.author장선희-
dc.contributor.author조재현-
dc.date.accessioned2022-12-26T15:47:52Z-
dc.date.available2022-12-26T15:47:52Z-
dc.date.issued2019-
dc.identifier.issn1225-6552-
dc.identifier.urihttps://scholarworks.gnu.ac.kr/handle/sw.gnu/10303-
dc.description.abstractThe effects on the radical scavenging activities and hepatic lipid levels in rats fed a high-fat diet (HFD) in the 70% ethanolic extract from Acer tegmentosum Maxim (ATM) were evaluated. Total phenol con-tent of ATM was 168.60 mg catechin/g in the 70% ethanolic extract of Acer tegmentosum. The DPPH and ABTS radical scavenging activities were 18.32 mM TE/g and 32.25 mM TE/g, respectively. Food efficiency ratio was lower significantly in supplemented group with 150 mg/kg BW/day during 5 weeks (HFD+ATM) compared to HFD. Total cholesterol and triglyceride contents in liver tissue of HFD+ATM were lower significantly compared to those of the HFD. Supplementation of ATM significantly de-creased lipid peroxide contents and increased radical scavenging activity in the liver tissue compared with that of HFD group. Moreover, the hepatocytes of HFD rats showed a typical fatty liver morphol-ogy showing the presence of cytoplasmic lipid droplets, whereas administration of ATM attenuated the number and the size of lipid droplets. In the liver tissue of ATM administrated HFD group, the mRNA levels of SREBP-1c, PPAR, and FAS were decreased. Therefore, these results suggest that Acer teg-mentosum extracts could have antioxidant activities and the hypolipidemic effects in liver tissue by its phenolic compounds.-
dc.format.extent9-
dc.language한국어-
dc.language.isoKOR-
dc.publisher한국동물위생학회-
dc.title벌나무(Acer tegmentosum Maxim) 추출물의 항산화 활성 및 고지방식이를 급이한 흰쥐의 지방간 개선 효과-
dc.title.alternativeAntioxidant activity and improvement effect of Acer tegmentosum Maxim of dietary fatty liver in rat fed on a high-fat diet-
dc.typeArticle-
dc.publisher.location대한민국-
dc.identifier.doi10.7853/kjvs.2019.42.2.43-
dc.identifier.bibliographicCitation한국가축위생학회지, v.42, no.2, pp 43 - 51-
dc.citation.title한국가축위생학회지-
dc.citation.volume42-
dc.citation.number2-
dc.citation.startPage43-
dc.citation.endPage51-
dc.identifier.kciidART002473918-
dc.description.isOpenAccessN-
dc.description.journalRegisteredClasskci-
dc.subject.keywordAuthorAcer tegmentosum-
dc.subject.keywordAuthorAntioxidant activity-
dc.subject.keywordAuthorHig-fat diet-
dc.subject.keywordAuthorFatty liver-
dc.subject.keywordAuthorHepatic lipid improvement-
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