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Consumption of Fish and ω-3 Fatty Acids and Cancer Risk: An Umbrella Review of Meta-Analyses of Observational Studiesopen access

Lee, Keum Hwa; Seong, Hyo Jin; Kim, Gaeun; Jeong, Gwang Hun; Kim, Jong Yeob; Park, Hyunbong; Jung, Eunyoung; Kronbichler, Andreas; Eisenhut, Michael; Stubbs, Brendon, et al.

ArticleIssue Date2020CitationAdvances in nutrition (Bethesda, Md.), v.11, no.5, pp 1134 - 1149PublisherAmerican Society for Nutrition
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