ScholarWorks@Gyeongsang National University

Browsing by Lee, G.-W.Author

All A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
전체 가 나 다 라 마 바 사 아 자 차 카 타 파 하

Showing results 1 to 6 of 6

SCOPUSKCI
Chemical composition of protein concentrate prepared from Yellowfin tuna Thunnus albacares roe by cook-dried processopen access

Lee, H.J.; Park, S.H.; Yoon, I.S.; Lee, G.-W.; Kim, Y.J.; Kim, J.-S.; Heu, M.S.

ArticleIssue Date2016CitationFisheries and Aquatic Sciences, v.19, no.1PublisherBioMed Central Ltd.
SCOPUSKCICANDI
Effect of early chemoradiotherapy in patients with limited stage small cell lung canceropen access

Ha, I.-B.; Jeong, B.-K.; Jeong, H.; Choi, H.-S.; Chai, G.-Y.; Kang, M.-H.; Kim, H.G.; Lee, G.-W.; Na, J.-B.; Kang, K.-M.

ArticleIssue Date2013CitationRadiation Oncology Journal, v.31, no.4, pp 185 - 190
SCOPUSKCI
Jindo dog's ethogram revealed by behavioral test

Kim, Y.-K.; Lee, S.-S.; Oh, S.-I.; Lee, G.-W.; Kim, J.-S.; Chang, H.-H.; Suh, E.-H.; Lee, H.-C.; Lee, H.-J.; Yeon, S.-C.

ArticleIssue Date2009CitationJournal of Veterinary Clinics, v.26, no.3, pp 238 - 245
SCOPUSKCI
Optimization of calcium acetate preparation from littleneck clam (Ruditapes philippinarum) shell powder and its propertiesopen access

Park, S.H.; Jang, S.J.; Lee, H.J.; Lee, G.-W.; Lee, J.K.; Kim, Y.J.; Kim, J.-S.; Heu, M.S.

ArticleIssue Date2015CitationKorean Journal of Food Science and Technology, v.47, no.3, pp 321 - 327PublisherKorean Society of Food Science and Technology
SCOPUSKCI
Preparation and characterization of protein isolate from Yellowfin tuna Thunnus albacares roe by isoelectric solubilization/precipitation processopen access

Lee, H.J.; Lee, G.-W.; Yoon, I.S.; Park, S.H.; Park, S.Y.; Kim, J.-S.; Heu, M.S.

ArticleIssue Date2016CitationFisheries and Aquatic Sciences, v.19, no.1PublisherBioMed Central Ltd.
SCOPUSKCI
Recovery of serine protease inhibitor from fish roes by polyethylene glycol precipitationopen access

Lee, H.J.; Kim, H.J.; Park, S.H.; Yoon, I.S.; Lee, G.-W.; Kim, Y.J.; Kim, J.-S.; Heu, M.S.

ArticleIssue Date2016CitationFisheries and Aquatic Sciences, v.19, no.1PublisherBioMed Central Ltd.
1

RSS_1.0 RSS_2.0 ATOM_1.0

Gyeongsang National University Central Library, 501, Jinju-daero, Jinju-si, Gyeongsangnam-do, 52828, Republic of Korea+82-55-772-0532

COPYRIGHT 2022 GYEONGSANG NATIONAL UNIVERSITY LIBRARY. ALL RIGHTS RESERVED.

Certain data included herein are derived from the © Web of Science of Clarivate Analytics. All rights reserved.
You may not copy or re-distribute this material in whole or in part without the prior written consent of Clarivate Analytics.

BROWSE

한국어