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Alterations in the Physicochemical Properties and Antioxidant Activity during Aging of Stored Raw Garlicopen access

Kang, M.-J.; Kang, J.-R.; Woo, M.S.; Kang, D.; Shin, J.-H.

ArticleIssue Date2022CitationFoods, v.11, no.10PublisherMDPI
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