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Antioxidant Activity of Glyceollins Derived from Soybean Elicited with Aspergillus sojae

Kim, Hyo Jung; Suh, Hwa-Jin; Kim, Jeong Hwan; Park, Sunmin; Joo, Young Chul; Kim, Jong-Sang

ArticleIssue Date2010CitationJOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, v.58, no.22, pp 11633 - 11638PublisherAMER CHEMICAL SOC
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