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Browsing by Islam, Shah Md. AsrafulAuthor

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Showing results 1 to 13 of 13

SCIESCOPUS
Bacterial Diversity and Structural Changes of Oyster Shell during 1-Year Storage

Islam, Shah Md. Asraful; Hong, Sun Joo; Cho, Kye Man; Math, Renukaradhya K.; Heo, Jae Young; Lee, Young Han; Lee, Ki Sang; Yun, Han Dae

ArticleIssue Date2009CitationMICROBIAL ECOLOGY, v.57, no.2, pp 221 - 228PublisherSPRINGER
SCIESCOPUS
Biodegradation of Chlorpyrifos by Lactic Acid Bacteria during Kimchi Fermentation

Cho, Kye Man; Math, Reukaradhya K.; Islam, Shah Md. Asraful; Lim, Woo Jin; Hong, Su Young; Kim, Jong Min; Yun, Myoung Geun; Cho, Ji Joong; Yun, Han Dae

ArticleIssue Date2009CitationJOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, v.57, no.5, pp 1882 - 1889PublisherAMER CHEMICAL SOC
SCIESCOPUS
Biotransformation of phenolics (isoflavones, flavanols and phenolic acids) during the fermentation of cheonggukjang by Bacillus pumilus HY1

Cho, Kye Man; Hong, Su Young; Math, Renukaradhya K.; Lee, Jin Hwan; Kambiranda, Devaiah M.; Kim, Jong Min; Islam, Shah Md. Asraful; Yun, Myoung Geun; Cho, Ji Joong; Lim, Woo Jin, et al.

ArticleIssue Date2009CitationFOOD CHEMISTRY, v.114, no.2, pp 413 - 419PublisherELSEVIER SCI LTD
SCIESCOPUS
Changes in the activity of the multifunctional beta-glycosyl hydrolase (Cel44C-Man26A) from Paenibacillus polymyxa by removal of the C-terminal region to minimum size

Cho, Kye-Man; Math, Renukaradhya K.; Hong, Su-Young; Islam, Shah Md. Asraful; Kim, Jong-Ok; Hong, Sun-Joo; Kim, Hoon; Yun, Han-Dae

ArticleIssue Date2008CitationBIOTECHNOLOGY LETTERS, v.30, no.6, pp 1061 - 1068PublisherSPRINGER
SCISCIESCOPUS
Chitinase of Bacillus licheniformis from oyster shell as a probe to detect chitin in marine shells

Islam, Shah Md. Asraful; Cho, Kye Man; Hong, Sun Joo; Math, Renukaradhya K.; Kim, Jong Min; Yun, Myoung Geun; Cho, Ji Joong; Heo, Jae Young; Lee, Young Han; Kim, Hoon, et al.

ArticleIssue Date2010CitationAPPLIED MICROBIOLOGY AND BIOTECHNOLOGY, v.86, no.1, pp 119 - 129PublisherSPRINGER
SCISCIESCOPUS
Comparison between solid-state and powder-state alkali pretreatment on saccharification and fermentation for bioethanol production from rice straw

Yeasmin, Shabina; Kim, Chul-Hwan; Islam, Shah Md. Asraful; Lee, Ji-Young

ArticleIssue Date2016CitationPREPARATIVE BIOCHEMISTRY & BIOTECHNOLOGY, v.46, no.3, pp 229 - 237PublisherTAYLOR & FRANCIS INC
SCISCIESCOPUS
Composted Oyster Shell as Lime Fertilizer Is More Effective Than Fresh Oyster Shell

Lee, Young Han; Islam, Shah Md. Asraful; Hong, Sun Joo; Cho, Kye Man; Math, Renukaradhya K.; Heo, Jae Young; Kim, Hoon; Yun, Han Dae

ArticleIssue Date2010CitationBIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY, v.74, no.8, pp 1517 - 1521PublisherTAYLOR & FRANCIS LTD
SCIESCOPUSKCI
Culture-Independent Analysis of Microbial Succession During Composting of Swine Slurry and Mushroom Cultural Wastes

Cho, Kye Man; Lee, Sun Mi; Math, Renukaradhya K.; Islam, Shah Md. Asraful; Kambiranda, Devaiah M.; Kim, Jong Min; Yun, Myoung Geun; Cho, Ji Joong; Kim, Jong Ok; Lee, Young Han, et al.

ArticleIssue Date2008CitationJOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY, v.18, no.12, pp 1874 - 1883PublisherKOREAN SOC MICROBIOLOGY & BIOTECHNOLOGY
SCISCIESCOPUS
Isolation of a novel gene encoding a 3,5,6-trichloro-2-pyridinol degrading enzyme from a cow rumen metagenomic library

Math, Renukaradhya K.; Islam, Shah Md. Asraful; Cho, Kye Man; Hong, Sun Joo; Kim, Jong Min; Yun, Myoung Geun; Cho, Ji Joong; Heo, Jae Young; Lee, Young Han; Kim, Hoon, et al.

ArticleIssue Date2010CitationBIODEGRADATION, v.21, no.4, pp 565 - 573PublisherSPRINGER
SCIESCOPUS
Iturin produced by Bacillus pumilus HY1 from Korean soybean sauce (kanjang) inhibits growth of aflatoxin producing fungi

Cho, Kye Man; Math, Renukaradhya K.; Hong, Su Young; Islam, Shah Md. Asraful; Mandanna, Devaiah K.; Cho, Ji Joong; Yun, Myoung Geun; Kim, Jong Min; Yun, Han Dae

ArticleIssue Date2009CitationFOOD CONTROL, v.20, no.4, pp 402 - 406PublisherELSEVIER SCI LTD
SCISCIESCOPUS
Metagenomic Characterization of Oyster Shell Dump Reveals Predominance of Firmicutes Bacteria

Math, Renukaradhya K.; Islam, Shah Md. Asraful; Hong, Sun Joo; Cho, Kye Man; Kim, Jong Min; Yun, Myoung Geun; Cho, Ji Joong; Kim, Eun Jin; Lee, Young Han; Yun, Han Dae

ArticleIssue Date2010CitationMICROBIOLOGY, v.79, no.4, pp 509 - 519PublisherMAIK NAUKA/INTERPERIODICA/SPRINGER
SCIESCOPUS
Novel multiplex PCR for the detection of lactic acid bacteria during kimchi fermentation

Cho, Kye Man; Math, Renukaradhya K.; Islam, Shah Md. Asraful; Lim, Woo Jin; Hong, Su Young; Kim, Jong Min; Yun, Myoung Geun; Cho, Ji Joong; Yun, Han Dae

ArticleIssue Date2009CitationMOLECULAR AND CELLULAR PROBES, v.23, no.2, pp 90 - 94PublisherACADEMIC PRESS LTD- ELSEVIER SCIENCE LTD
SCISCIESCOPUS
Organophosphorus Hydrolase (OpdB) of Lactobacillus brevis WCP902 from Kimchi Is Able To Degrade Organophosphorus Pesticides

Islam, Shah Md. Asraful; Math, Renukaradhya K.; Cho, Kye Man; Lim, Woo Jin; Hong, Su Young; Kim, Jong Min; Yun, Myoung Guen; Cho, Ji Joong; Yun, Han Dae

ArticleIssue Date2010CitationJOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, v.58, no.9, pp 5380 - 5386PublisherAMER CHEMICAL SOC
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