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Comparative analysis of anti-obesity effects of green, fermented, and γ-aminobutyric acid teas in a high-fat diet-induced mouse modelopen access

Lee, Seung-Jun; Cho, Kyoung Hwan; Kim, Jong Cheol; Choo, Ho Jin; Hwang, Jeong-Yun; Cho, Hyun Chin; Hah, Young-Sool

ArticleIssue Date2024CitationApplied Biological Chemistry, v.67, no.1, pp 1 - 12Publisher한국응용생명화학회
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