ScholarWorks@Gyeongsang National University

Browsing by Frank, DamianAuthor

All A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
전체 가 나 다 라 마 바 사 아 자 차 카 타 파 하

Showing results 1 to 2 of 2

SCISCIESCOPUS
Characteristics of Hanwoo cattle and health implications of consuming highly marbled Hanwoo beef

Joo, Seon-Tea; Hwang, Young-Hwa; Frank, Damian

ArticleIssue Date2017CitationMEAT SCIENCE, v.132, pp 45 - 51PublisherELSEVIER SCI LTD
SCIESCOPUSKCI
Consumer Acceptability of Intramuscular Fatopen access

Frank, Damian; Joo, Seon-Tea; Warner, Robyn

ArticleIssue Date2016CitationKOREAN JOURNAL FOR FOOD SCIENCE OF ANIMAL RESOURCES, v.36, no.6, pp 699 - 708PublisherKOREAN SOC FOOD SCIENCE ANIMAL RESOURCES
1

RSS_1.0 RSS_2.0 ATOM_1.0

Gyeongsang National University Central Library, 501, Jinju-daero, Jinju-si, Gyeongsangnam-do, 52828, Republic of Korea+82-55-772-0532

COPYRIGHT 2022 GYEONGSANG NATIONAL UNIVERSITY LIBRARY. ALL RIGHTS RESERVED.

Certain data included herein are derived from the © Web of Science of Clarivate Analytics. All rights reserved.
You may not copy or re-distribute this material in whole or in part without the prior written consent of Clarivate Analytics.

BROWSE

한국어