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DNAzyme-based quantitative loop-mediated isothermal amplification for strain-specific detection of starter kimchi fermented with Leuconostoc mesenteroides WiKim32

Lee, Moeun; Song, Jung Hee; Shim, Won Bo; Chang, Ji Yoon

ArticleIssue Date2020CitationFood Chemistry, v.333PublisherElsevier BV
SCISCIESCOPUS
Production and preliminary characterization of monoclonal antibodies highly specific to pork fat protein

Kim, Jeong-Sook; Kwon, In Jun; Kim, Min-Gon; Chang, Ji Yoon; Shim, Won-Bo

ArticleIssue Date2017CitationFOOD CONTROL, v.79, pp 80 - 86PublisherELSEVIER SCI LTD
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