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Antioxidant and tyrosinase inhibitory activities from seed coat of brown soybean

Lee, Jin Hwan; Baek, In-Younl; Ko, Jong-Min; Kang, Nam Suk; Shin, Seong-Hyu; Lim, Sea-Gyu; Oh, Ki-Won; Shin, Sang-Ouk; Park, Keum-Yong; Park, Ki Hun, et al.

ArticleIssue Date2008CitationFOOD SCIENCE AND BIOTECHNOLOGY, v.17, no.1, pp 1 - 7PublisherKOREAN SOCIETY FOOD SCIENCE & TECHNOLOGY-KOSFOST
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