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From Farms to Labs: The New Trend of Sustainable Meat Alternativesopen access

Abdul Samad; 김소희; 김찬진; 이은영; Swati Kumari; Md Jakir Hossain; AMM Nurul Alam; Ayesha Muazzam; 황영화; 주선태

ArticleIssue Date2025CitationFood Science of Animal Resources, v.45, no.1, pp 13 - 30PublisherKorean Society For Food Science Animal Resources
SCIESCOPUSKCI
Modern Concepts of Restructured Meat Production and Market Opportunitiesopen access

Abdul Samad; AMM Nurul Alam; Swati Kumari; Md. Jakir Hossain; 이은영; 황영화; 주선태

ArticleIssue Date2024CitationFood Science of Animal Resources, v.44, no.2, pp 284 - 298PublisherKorean Society For Food Science Animal Resources
SCIESCOPUSKCI
The Application of High-Intensity Ultrasound on Wet-Dry Combined Aged Pork Loin Induces Physicochemical and Oxidative Alterationsopen access

손유민; 이은영; AMM Nurul Alam; Abdul Samad; Md Jakir Hossain; 황영화; 서정근; 김철범; 최재하; 주선태

ArticleIssue Date2024Citation한국축산식품학회지, v.44, no.4, pp 899 - 911Publisher한국축산식품학회
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